Why Apples Turn Brown — Questions and answers

Read the full story

What did Farah and her mom notice about the freshly sliced apples?

Choices

  1. They were turning brown. ✓
  2. They were too juicy.
  3. They smelled like cinnamon.
  4. They were sparkling.

Answer: They were turning brown.

From page 1

According to Farah's father, what is the process called when apples turn brown?

Choices

  1. Apple tanning
  2. Enzymatic browning ✓
  3. Cell breaking
  4. Oxygen exposure

Answer: Enzymatic browning

From page 2

What famous quote did Farah's father use to describe Payen's preparedness?

Choices

  1. "Practice makes perfect."
  2. "Chance favors the prepared mind." ✓
  3. "Always look for new clues."
  4. "Never give up on an experiment."

Answer: "Chance favors the prepared mind."

From page 5

What was the name given to the very first enzyme discovered by Anselme Payen?

Choices

  1. Enzyme X
  2. Diastase ✓
  3. Maltose
  4. Alcoholase

Answer: Diastase

From page 6